Tuna-centric Sushi Cooking @Dining Tairyo Market
– Experience cooking Sushi, and learning about Sushi culture and history ! –
※Photos are for illustrative purposes only
Meeting Time | 1:30pm |
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Meeting Place | “Dining Tairyo Market” S-Pulse Dream Plaza “SEA-side” 2F Show on Google map |
Time Required | 90 minutes |
Price(including tax) | “All You Can Eat Otoro Course” ¥ 20,000 per person “Tuna Tasting Course” ¥ 17,200 per person ※Interpreter services included (EN) |
Number of persons | 4~8 people |
Reservation | At least 2 weeks in advance |
The activity includes Sushi Nigiri experience with a sushi chef, and a tour in Shimizu Sushi Museum to learn about Japanese Sushi culture and history.
Available in 2 plans:
1. “All You Can Eat Otoro Course”, which features a sumptuous selection of Otoro, the highest quality part of tuna.
2. “Tuna Tasting Course”, which allows diners to compare the different tastes of different parts of the tuna.
Inclusions
- Sushi cooking lecture
- Shimizu Sushi Museum admission fee
- Self-made sushi and 1 drink (Beer or soft drink)
Exclusions
- Additional meals and beverages
Notes
- Please inform us in advance if you have any food allergies.
- Reservations must be made at least 2 weeks in advance.
Cancellation Policy
- Same Day (No-show), 1 day before, 2 days before: 100% charge.
- 7 to 3 days before: 50% charge.
Location
Dining Tairyo Market
[Address] S-Pulse Dream Plaza “SEA-side” 2F, 13-15 Irifune-cho, Shimizu-ku, Shizuoka City
Inquiries
FIEJA Inc.
[Address] 3-11-1 Kusanagi, Shimizu-ku, Shizuoka city, Shizuoka Pref.
[Contact] Tel : +81 54-347-3600 Email : tour@fieja-japan.com